Pastries

All of our pastries are made traditionally with butter. There are no shortcuts and no added colours or artificial flavours. Hand made on the premises fresh every day.

 

Gallettes: French butter-puff pastry with a layer of custard and fruit covered in a apricot glaze. Our 4 options are pear, sour cherry, apricot, and apple.

Scrolls

Vanilla Scroll
Cinnamon Scroll
Hazelnut Scroll

Danish Pastry

Butter Puff yeast pastry made with cardamom spice, vanilla custard and apricot glaze
Butter Puff yeast pastry made with cardamom spice, vanilla custard and apricot glaze
Frangipani Tarts Heavy almond cake made with fruit. Our 4 options are raspberry, red currant, blueberry and blackberry.